Featured Posts

Gin, Ginger and Grapefruit

February 9, 2015












Per drink (I suggest you make a few at a time):


  • 2 oz gin (I like Sapphire East, with hints of lemongrass)

  • 1 knob of ginger, peeled

  • 1 oz Domaine Canton ginger liqueur

  • 2 oz of freshly-squeezed grapefruit juice


In a blender, puree ginger and gin, and strain out any ginger strings. Add ginger liqueur and grapefruit juice. Either shake with ice and serve in a coupe, or serve on the rocks in a low ball.


Please reload

Double (or Triple) Up!

January 11, 2015

Please reload

Recent Posts

May 3, 2015

April 6, 2015

Please reload

Search By Tags
Follow Us
  • Facebook Classic
  • Twitter Classic

​© 2023 by AMBROSIA. Proudly created with Wix.com

  • facebook-square
  • Twitter Square