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April 7, 2014

It was a lovely dish. Creamy risotto with peas and baby artichokes, shredded roast chicken and lots of Pecorino and lemon zest and fresh dill at the end. I had been romanticizing about it it all day, and it turned out just as I'd imagined-- delicate yet flavorful. A ce...

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January 11, 2015

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